Tuesday, August 29, 2023
Fruits And Vegetables - Watermelon Fruit Salad Bowl
Lightly sweetened melons, grapes and tropical fruits are served in a carved watermelon-rind 'bowl'. Try cutting a scalloped, or sawtooth, rim around the edge of the watermelon for a special presentation.
Monday, August 28, 2023
Sunday, August 27, 2023
Thursday, August 24, 2023
Wednesday, August 23, 2023
Cheese - Red White And Blue Bruschetta
The classic toasted bread appetizer gets an all-American update with a topping of red sun-dried tomato, white great northern beans, and blue Gorgonzola, all served warm.
Tuesday, August 22, 2023
Side Dish - Minnesota Wild Rice Dressing
Monday, August 21, 2023
Bbq Grilling - Citrus Grilled Pork Filet With Mint Fig Sauce
The sweet marinade keeps the pork from being dry, plus the mint-fig sauce provides a wonderfully light addition to an already tasty pork.
Sunday, August 20, 2023
Salad - Authentic Thousand Island Dressing
Friday, August 18, 2023
Thursday, August 17, 2023
Breakfast And Brunch - Rhubarb Muffins
This is a great way to use up that frozen rhubarb in your freezer, but you can also use fresh rhubarb. It makes a moist and tangy muffin.
Wednesday, August 16, 2023
Tuesday, August 15, 2023
Thursday, August 10, 2023
Wednesday, August 9, 2023
Monday, August 7, 2023
Bbq Grilling - Aloha Chicken Burgers
Break out the tiki torches, it's time to fire up the grill and make these grilled chicken sandwiches with bacon, pineapple, and teriyaki sauce.
Saturday, August 5, 2023
Friday, August 4, 2023
Thursday, August 3, 2023
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