Tuesday, June 7, 2016
Herbs And Spices - Lamb Tagine
This is a traditional Moroccan lamb tagine simmered in numerous spices. Don't let the long ingredients list put you off. If you are missing one or two the dish will still turn out fine.
Monday, June 6, 2016
Breakfast And Brunch - Oven Scrambled Eggs
These light and fluffy scrambled eggs are a snap to put together for a big crowd. I usually make 2 pans for our Christmas Brunch, and I never have much left over!
Sunday, June 5, 2016
Bbq Grilling - Pineapple Bacon Burgers
Ground beef is mixed with prepared barbecue sauce and formed into patties. Then they 're topped with a slice of pineapple and two strips of bacon secured with toothpicks. This double decker treat is grilled and served with our without a bun.
Saturday, June 4, 2016
Herbs And Spices - Indian Relish
Spread cream cheese on your favorite crackers and top with this zesty relish. Red bell peppers and sweet onion are simmered in white wine vinegar and red pepper flakes.
Friday, June 3, 2016
Herbs And Spices - Amys Barbecue Chicken Salad
Slices of grilled chicken are tossed with lettuce and Southwest-style ingredients, then served with a creamy barbeque sauce dressing.
Wednesday, June 1, 2016
Pinner Said: The Best Lemonade You'Ll Ever Taste! Made This More Times Than I Know! Doesn'T 'Hurt' That It'S Anne Of Green Gable'S Recipe, Too :)
Pinner Said: The Best Lemonade You'Ll Ever Taste! Made This More Times Than I Know! Doesn'T 'Hurt' That It'S Anne Of Green Gable'S Recipe, Too :)
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